5 Best Pizza Spots in Rome for First-Time Visitors
Discover Rome’s best pizza spots, from crispy Roman slices to authentic wood-fired pies near the city’s top attractions.
Quick answer
Rome offers several ways to enjoy authentic Italian pizza, from crispy Roman pizza sold by the slice to soft, wood-fired Neapolitan-style pies. Antico Forno Roscioli is ideal for trying classic pizza bianca near Campo de’ Fiori, while Pizza Florida offers affordable slices near Largo di Torre Argentina. Piccolo Buco is a popular option near the Trevi Fountain for a sit-down pizza meal.
5 Best Pizza Spots in Rome for First-Time Visitors
Antico Forno Roscioli
Ranked first for history plus value. This family-run bakery on Via dei Chiavari has been baking since at least 1824, per the Roscioli family's own records, and the current bakery was formally established in 1972. Pizza is sold al taglio (by weight), with slices starting from around €5. Order the pizza rossa, a thin, crispy base with a light tomato sauce, or the pizza bianca brushed with olive oil. Get there before noon to beat the lunch queue. The Largo di Torre Argentina ruins sit roughly a 5-minute walk south. No reservations. Cash and cards accepted. Open daily 7:30 AM to 8:00 PM. Prices in EGP vary with exchange rates; check today's rate at cbe.org.eg.
Pizza Florida
Located at Via Florida 25, the small takeaway-style pizzeria serves pizza al taglio, where you choose your preferred slices and pay according to their weight. The menu includes a variety of toppings, from classic tomato-based combinations to more filling options such as carbonara-inspired pizza and eggplant with buffalo mozzarella. This variety makes it easy to sample different flavours in one visit. One of its main advantages is its location. Pizza Florida is close to the historic Porticus Octaviae and within walking distance of several attractions in the Jewish Ghetto. It works particularly well as a quick lunch stop between sightseeing activities. Seating is limited, so expect more of a casual takeaway experience than a traditional restaurant meal. If you are travelling on a budget or simply want to try a few different Roman pizza varieties, it is a practical option.
Piccolo Buco
Just a short walk from the Trevi Fountain, Piccolo Buco offers a different experience from Rome's traditional pizza bakeries. Rather than selling thin, crispy pizza by weight, the restaurant specialises in Neapolitan-style pies with a soft, airy crust and a thicker edge. The dough is an important part of the experience, with a light texture and a characteristic raised border. The pizzas are prepared with Italian ingredients and served whole, making this a better choice if you want to sit down for a complete meal.
Its central location makes Piccolo Buco particularly convenient after visiting the Trevi Fountain or exploring the surrounding streets. However, its popularity means that waiting times can be considerable, especially during lunch and dinner hours. The restaurant does not generally offer reservations, so arriving outside peak dining times can help reduce the wait. Budget around €15–€22 for a pizza, making it more expensive than the takeaway bakeries on this list but suitable for a proper restaurant experience.
Pizzeria della Madonna dei Monti
Located on Via della Madonna dei Monti in the Monti neighbourhood, this pizzeria is a convenient stop for visitors exploring the Colosseum and the surrounding historic district. Its location makes it easy to include in a sightseeing itinerary without travelling far from Rome's major archaeological attractions. The pizzeria offers pizza al taglio, allowing customers to choose individual portions from the available selection. This is particularly useful if you want to try several toppings or enjoy a quick meal between visits to the Colosseum, Roman Forum, and Monti's small independent shops.
For a more complete Roman street-food experience, consider ordering supplì alongside your pizza. These traditional fried rice balls usually have a tomato-based rice filling and a melted mozzarella centre, making them a popular snack throughout the city. The menu also includes pasta dishes, giving visitors an alternative if they prefer a more substantial meal. Its casual format and central location make it a practical choice for lunch while exploring the area.
Pizzeria Romana Rione Ponte
Situated on Via del Governo Vecchio, close to Piazza Navona, Pizzeria Romana Rione Ponte is another option for trying Roman pizza al taglio in the historic centre. Established in 1958, the pizzeria has a long-standing presence in the neighbourhood and is known for offering a variety of pizza combinations. One feature that makes it particularly interesting for visitors is its selection of alternative ingredients and bases. Depending on availability, the menu includes whole-wheat dough, vegan toppings, and lactose-free mozzarella. These options can be helpful for groups with different dietary preferences who want to enjoy pizza together. Like other Roman pizza al taglio bakeries, customers can choose individual slices and pay according to weight. This makes it easy to sample several varieties without ordering an entire pizza. Its location is another advantage. Piazza Navona, Campo de' Fiori, and the surrounding historic streets are all within walking distance, making it a convenient lunch stop during a day of sightseeing. Keep in mind that the bakery closes earlier than many traditional restaurants, so it is better suited to breakfast or lunch than dinner.
